Crockpot Pork Roast w/ Sweet Potatoes & Red Potatoes

 

I started with the below seasonings and rubbed two small pork roasts with it

 

 

Garlic Powder

Garlic Pepper ( can use regular pepper)

Tandoori (can use Chili Powder)

Truffle Salt (can use regular salt)

Rosemary

Sear-N-Crust Rub Southwest Ancho

 

 

 

 

I then added chopped Red Peppers and Onions on top

 

 

 

I cut up 4-5 Red Potatoes & 4-5 Sweet Potatoes

 

(I added Carrots half way through cook time)

 

 

 

 

Add to the roast

 

 

 

CLOSE CROCK POT AND COOK ON HIGH FOR 4-6 HOURS OR LOW FOR UP TO 8 HOURS

 

 

SHRED PORK IN CROCK AND SERVE OVER RICE OR WITH CORN BREAD

 

 

ENJOY!