Sunday, September 8, 2013

Stuffed Peppers

 
 
THE MIX
 
 
1-2 lbs of Ground Turkey Meat
1 cup of Cooked and drained Orzo Pasta 
1 Chopped Whole Onion
1 Chopped Green Bell Pepper
1 tsp Oregano
1 tsp Basil
1/2 tsp of Dill
3 cloves  of garlic chopped or 1 tsp of garlic powder
Salt and Pepper to taste
 
 
COOK
Cook Orzo pasta, drain and set aside!
 
Add turkey to skillet and toss in all the seasonings.......mix ingrediants into meat as you continue to stir the meat as it browns! Meat should be well mix and browned in about 10 min or so. Continue to stir and chop at meat to get it into crumbles. (instead of big chunks of meat)
 
When meat is almost done  toss in chopped onion and green bell pepper and cook for 5 min. 
 


ADD ORZO PASTA TO MIX AND SET ASIDE
 
 
THE PEPPERS
 
4-6 Large Peppers (yellow, red or orange)  Top Cut off and cored
 
 
 
Add the MIX to peppers 
 
 
 Drizzle olive oil over each
 
 Cook at 350 degrees for 1 Hr 20 min
 
 
Extra: I added Pepper Jack & Cheddar Cheese the last 10 minutes of cooking
 
 
ENJOY!